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Buck Hill Brewery and Restaurant

An American Craft Beer and Food Experience

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Specials

March 24, 2020 by

    • Lunch Specials

    • Winter Salad

      19.00

      Butter Lettuce | Poached Pears | Goat Cheese| Candied Walnuts | Citrus Cranberry Vinaigrette

    • Buck Buck Cheese Curds

      14.00

      Ranch Dressing

    • Nashville Wrap

      17.00

      House Smoked Brisket | Crispy Onions | Queso | Bacon | Nashville Hot Sauce

    • Smoked Chicken Breast Sandwich

      18.00

      Cranberry Focaccia | Basil Mayo | Arugula | Roasted Red Peppers | Fresh Mozzarella

    • Bahn-Mi

      18.00

      Smoked Pork | Pickled Vegetables | Buck Buck Sauce

    • Braut Sandwich

      17.00

      Pretzel Hoagie Roll | Swiss Cheese | Sauerkraut

    • Reuben Poppers

      16.00

      Horseradish Drizzle

    • Bundes Burger

      25.00

      Thick Bacon | Swiss Cheese | Pretzel Roll | Fried Egg

    • Mexican Street Corn Dip

      15.00

      Tortilla Chips | Homemade Kettle Chips

    • Pulled Pork Sandwich

      17.00

      House Smoked Pulled Pork | Coleslaw | Fried Pickle | 45-94 Beer BBQ Sauce

    • Smoked Tri-Tip Sandwich

      21.00

      Steak Sandwich | Baguette | Caramelized Onions | Gruyere Cheese | Chimichurri Aioli

    • Cheese Steak

      17.00

      Thinly Sliced NY Strip | Onions | Peppers | Coopers Sharp American Cheese

    • Lunch Special Info

      Check Every Friday for New Lunch Specials For The Upcoming Week!

      Monday - Thursday: 11:30am - 3:30pm

      Friday: 11:00am - 3:30 pm

      Saturday: 11:00am - 3:00pm

      Sunday-Dinner Specials ONLY

      All Sandwiches are served with homemade potato chips

    • Charcuterie Board

      25.00

      Imported Meats n Cheese | Crackers | Fresh Fruit

    • Sliders Trilogy

      20.00

      One Chicken Fry Chilean Seabass | One Lobster Slider | One Short Rib Wrapped in Bacon with Peach Chutney BBQ

    • Castelfranco Caesar Salad

      16.00

      Crispy Chicken Tender | Quail Eggs | Roasted Red Peppers | Olives

    • Pastrami Reuben Sandwich

      18.00

      Sauerkraut | Melted Swiss | Rye Bread

    • Pulled Pork Nachos

      16.00

      Coopers Cheese | Moonshine BBQ | Crumble Blue Cheese | Coleslaw

    • Turkey Club

      17.00

      Sourdough Bread | Lettuce | Tomato | Bacon | Served with Homemade Chips

    • Soup of the Day

      9.50

      Ask Your Server for the Soup of the Day

    • Dinner Specials

    • Wilder Eberhaxe

      28.00

      Tender Hog Shank Wrapped with Whiskey Cured Bacon | Finished with a Spicy Honey Chili Glaze | Served over Creamy Truffle Polenta and Roasted Heirloom Vegetables

    • Fig Prosciutto Bruschetta

      15.00

      Fig Jam | Manchego Cheese | Thinly Sliced Prosciutto | Balsamic Drizzle

    • Charcuterie Board

      25.00

      Imported Meats n Cheese | Crackers | Fresh Fruit

    • Sliders Trilogy

      20.00

      One Chicken Fry Chilean Seabass | One Lobster Slider | One Short Rib Wrapped in Bacon with Peach Chutney BBQ

    • Castelfranco Caesar Salad

      16.00

      Crispy Chicken Tender | Quail Eggs | Roasted Red Peppers | Olives

    • Wienerschnitzel

      32.00

      Red Cabbage | Spätzle

    • Chimichurri Lamb Lollipop

      18.00

      Goat Cheese Cranberry Drizzle

    • Oktoberfest Dinner Specials

      Specials Starting

      Friday- at 4pm

      Saturday- ALL DAY

      Sunday- ALL DAY

      Monday-Thursday- at 4pm

    • Cheesesteak Fries

      13.00

      Beer Battered Fries | Thinly Sliced NY Strip | Peppers & Onions | Coopers Cheese

    • Mini Potato Pancakes

      15.00

      Apple  Sauce | Sour Cream

    • Sauerbraten

      34.00

      Spatzle | Red Cabbage

    • Best of the Wurst

      27.00

      Bratwurst | Knackwurst | Weisswurst | German Potato Salad | Homemade Sauerkraut

    • Soup of the Day

      9.50

      Ask Your Server for the Soup of the Day

    • Winter Salad

      19.00

      Butter Lettuce | Poached Pears | Goat Cheese| Candied Walnuts | Citrus Cranberry Vinaigrette

    • Beef Rouladen

      32.00

      Spätzle | Red Cabbage

    • 14 Hour Smoked Brisket

      29.00

      Mop Sauce | Macaroni Salad & Corn on the Cob

    • Carne Asada Tacos

      26.00

      Grilled Zucchini | Queso Fresco | Tomatillo | Macaroni Salad & Corn on the Cob

    • Mr. Usinowicz Dinner

      38.00

      Homemade Pierogies | Kielbasa | 14hour Smoked Spare Ribs | German Potato Salad | Sauerkraut | Horseradish Mustard

    • Smoked Tri-Tip Sandwich

      21.00

      Steak Sandwich | Baguette | Caramelized Onions | Gruyere Cheese | Chimichurri Aioli | Macaroni Salad & Corn on the Cob

    • Reuben Poppers

      16.00

      Horseradish Drizzle

    • Bundes Burger

      25.00

      Thick Bacon | Swiss Cheese | Pretzel Roll | Fried Egg

    • Mexican Street Corn Dip

      15.00

      Tortilla Chips | Homemade Kettle Chips

    • Steamed Buns

      18.00

      Pork Belly | Pickled Vegetables | Spicy Dipping Sauce

    • Grilled Octopus

      25.00

      Baby Green Salad | Olives | Feta | Tomatoes | Hot Peppers | Cucumbers

    • Chilled Seafood Cobb Salad

      32.00

      Crab | Shrimp | Lobster | Bacon | Egg | Avocado | Creamy Garlic Dressing | Blue Cheese

    • Parmesan Crusted Haddock

      35.00

      Spaghetti Squash | Spinach | Tomatoes

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Buck Hill

45 State Route 94
Blairstown NJ 07825
Tel : 908-854-5300

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